Krupps joins the TNK group

Krupps joins the TNK Group

We are pleased to announce the entry of Krupps into the TNK Group.

Krupps, an Italian excellence in the design and production of professional dishwashers, utensil washers, and glasswashers, represents for TNK an opportunity to strengthen and complete its offering, consolidating its position as a supplier of individual equipment or integrated kitchen systems managed by proprietary software.

Enabling communication between the technologies used in the foodservice business, from the dining area to the kitchen, is one of the pillars of the TNK offering—an increasingly essential solution for restaurant managers who aim to run their business profitably,” comments Alessandro Bagante, CEO of TNK. “Today, in professional kitchens, we often find appliances with incompatible sizes and technologies, along with numerous apps that do not communicate with each other. TNK introduces a new standard: a range of appliances with uniform dimensions, aesthetics, and technology, always connected and managed through a single app designed to improve efficiency and productivity. We are confident that the arrival of Krupps within the group will accelerate our growth both in Italy and abroad.

The TNK Group is composed of Coldline, Modular, Nevo, Tuls and Krupps.

www.thenicekitchen.com

www.coldline.it

www.modular.it

www.nevo.it

www.tuls.it

www.krupps.com

Appointments and News

View all news
Krupps joins the TNK group

TNK strengthens its offering with Krupps, the Italian leader in professional washing equipment.

Read more
Horeca Expo

From November 16 to 19 – Stand 5243 – join us at Horeca Expo in Ghent, Belgium.

Read more
Host

From October 17 to 21 – Hall 4, Stand C23 – join the Host Milano trade fair in Rho.

Read more
Sigep

From 18 to 22 January - Hall D3 booth 074 - takes part in the Sigep exhibition in Rimini.

Read more
Sigep

From 23 to 27 January - Hall 5D booth 138 - takes part in the Sirha exhibition in Lyon.

Read more
TheNiceKitchen gets stronger

We are pleased to announce the investment in TheNiceKitchen by 21 Invest.

Read more
Defrost safely with Thaw.Pro

Thaw.Pro is the new Coldline defrost cabinet that efficiently and safely brings large quantities of...

Read more
4 advantages of energy management with Balance

Experience shows that careful energy management is crucial for business. Our solution? It's Balance!

Read more
Small tricks for organising the kitchen

In a professional kitchen, organisation is crucial to ensure operational efficiency and maximise...

Read more
Sigep

From 20 to 24 January Coldline - Hall D3 booth 074 - takes part in the Sigep exhibition in Rimini.

Read more
Which is the best oven?

There is no absolute best oven, and each technology must be chosen considering many aspects that...

Read more
Winning through teamwork

The best results are achieved when a team is close-knit even within a kitchen, discover the perfect...

Read more
The evolution is complete

The beginning of 2023 for Modular was full of novelties and changes: exciting projects took shape to...

Read more
How much do you make with a Coldline cabinet?

Choose energy-saving refrigerators and freezers, with Coldline you save 73% in energy costs.

Read more
We design your successful kitchen

The success of a restaurant business is the sum of a mix of many factors that, properly balanced and...

Read more
Does quality food delivery exist?

Is there such a thing as quality food delivery? In the Nice kitchen our challenge is to prove that...

Read more
Roc: the best gas hobs

The gas cooker is something that every cook wants, handles with confidence and skill. Cooking and...

Read more
The connected and efficient kitchen

Ours is a hyper-connected reality: more and more devices are networked, exchanging data with each...

Read more
Delivery or service at the table?

Back to table service only or continue with home deliveries as well? A question that every...

Read more
New Modi Active GN2/3 blast chiller

The Modi Active range of multifunction blast chillers expands with the new 3-trays GN2/3...

Read more
How to produce small and large leavened products

The technology to successfully organise, plan and manage small and large leavened products is called...

Read more