HRC 2026
From March 30 to April 1, we will be at HRC – Hotel, Restaurant & Catering, the leading event in the UK for the hospitality and foodservice sector, held at ExCeL London.
You will find us at stand S530f to discover the TNK ecosystem: an integrated system where different technologies work together to improve efficiency, control and operational continuity.
Dimensional compatibility and shared design allow for organized and functional spaces, while technological integration enables equipment to communicate with each other, simplifying operations and optimizing every stage.
A new way to approach the professional kitchen, with greater control over processes and more value for your business.
Appointments and News
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How to reduce energy costs in professional...
Energy costs are one of the most critical factors affecting a restaurant’s profitability. Discover...
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How to reduce energy costs in professional...
Energy costs are one of the most critical factors affecting a restaurant’s profitability. Discover...
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Krupps joins the TNK group
TNK strengthens its offering with Krupps, the Italian leader in professional washing equipment.
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Horeca Expo
From November 16 to 19 – Stand 5243 – join us at Horeca Expo in Ghent, Belgium.
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TheNiceKitchen gets stronger
We are pleased to announce the investment in TheNiceKitchen by 21 Invest.
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4 advantages of energy management with Balance
Experience shows that careful energy management is crucial for business. Our solution? It's Balance!
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Small tricks for organising the kitchen
In a professional kitchen, organisation is crucial to ensure operational efficiency and maximise...
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Which is the best oven?
There is no absolute best oven, and each technology must be chosen considering many aspects that...
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Winning through teamwork
The best results are achieved when a team is close-knit even within a kitchen, discover the perfect...
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The evolution is complete
The beginning of 2023 for Modular was full of novelties and changes: exciting projects took shape to...
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How much do you make with a Coldline cabinet?
Choose energy-saving refrigerators and freezers, with Coldline you save 73% in energy costs.
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We design your successful kitchen
The success of a restaurant business is the sum of a mix of many factors that, properly balanced and...
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Does quality food delivery exist?
Is there such a thing as quality food delivery? In the Nice kitchen our challenge is to prove that...
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Roc: the best gas hobs
The gas cooker is something that every cook wants, handles with confidence and skill. Cooking and...
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The connected and efficient kitchen
Ours is a hyper-connected reality: more and more devices are networked, exchanging data with each...
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Delivery or service at the table?
Back to table service only or continue with home deliveries as well? A question that every...
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New Modi Active GN2/3 blast chiller
The Modi Active range of multifunction blast chillers expands with the new 3-trays GN2/3...
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How to produce small and large leavened products
The technology to successfully organise, plan and manage small and large leavened products is called...
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